Savron Grilled Fish Masala – 50gSavron Grilled Fish Masala - 50g
Bring delicious BBQ-style flavour to your homemade fish with Savron Grilled Fish Masala. Looking to buy grilled fish masala online in Pakistan? This carefully balanced spice blend combines essential seasoning ingredients in one convenient mix, so you do not need another fish masala or separate spice mix.
A convenient choice for grilled fish, fish tikka and BBQ fish recipes, this ready-to-use fish marinade masala is designed to make preparation easier. Use 30g of Savron masala for 1kg fish and combine it with yogurt, lemon juice, ginger-garlic paste and oil to prepare a flavourful coating.
Make your next fish meal special with Savron's complete grilled fish seasoning blend.
Savron Grilled Fish Masala – 50g
₨ 195
Savron Grilled Fish Masala – Complete BBQ Fish Spice Blend
Looking for grilled fish masala in Pakistan to prepare flavourful fish at home? Savron Grilled Fish Masala is a carefully balanced spice blend designed for homemade grilled fish, fish tikka and BBQ fish recipes. If you want to buy grilled fish masala online, discover Savron's convenient all-in-one fish seasoning blend.
This complete fish seasoning blend brings together coriander, chilli, garlic, cumin, ginger, black pepper, mustard and other carefully selected spices. Its convenient all-in-one formula means you do not need another fish masala or separate spice mix.
Whether you are preparing grilled fish, BBQ fish or a homemade fish tikka recipe, this ready-to-use fish marinade masala makes seasoning simple. For a 1kg fish recipe, use 30g Savron Grilled Fish Masala with thick yogurt, lemon juice, ginger-garlic paste and oil.
Searching for fish grill spice mix, BBQ fish masala or a convenient Pakistani grilled fish masala? Savron brings your seasoning ingredients together in one complete blend.
Why Choose Savron Grilled Fish Masala?
- Complete all-in-one grilled fish spice blend.
- No additional fish masala or separate spice mix needed.
- Made with natural spice ingredients.
- Prepared without added preservatives.
- Carefully prepared in small batches.
- Suitable for homemade grilled fish, fish tikka and BBQ fish recipes.
- Easy marinade recipe using 30g masala for 1kg fish.
Make Restaurant-Style Grilled Fish at Home
Prepare your fish with Savron's balanced seasoning, coat it with the yogurt-based marinade and grill until fully cooked. The recipe brings together familiar ingredients and a convenient spice blend for easier meal preparation.
Explore more traditional Pakistani flavours with our Savron Royal Biryani Masala and Savron Royal Qorma Masala .
Ingredients in Savron Grilled Fish Masala
Savron Grilled Fish Masala is prepared using the following ingredients:
Salt, Coriander, Chilli Flakes, Garlic Powder, Kashmiri Chilli, White Cumin, Onion Powder, Ginger Powder, Amchur Powder, Black Pepper, Tomato Powder, Red Chilli Powder, Corn Starch, Mustard Powder, Ajwain, Turmeric, Dried Lemon Powder, Citric Acid, Cinnamon (Dar Chini), Black Cardamom, Rice Flour, Cloves.
Please check the product packaging for the complete ingredient and allergen information.
How to Make Grilled Fish with Savron Grilled Fish Masala
Prepare flavourful grilled fish using 30g Savron Grilled Fish Masala for 1kg fish. Follow this step-by-step marinade and grilling recipe.
1. Ingredients – 1kg Fish
Step 1 – Fish Preparation
- Clean the fish thoroughly.
- Wash with water and pat the surface dry using kitchen tissue.
- Make 3–4 diagonal cuts on both sides of the fish.
- Make sure the cuts reach the flesh without dividing the fish into pieces.
Step 2 – First Seasoning
- Measure 30g Savron Grilled Fish Masala.
- Keep 5g aside for the final coating.
- Apply the remaining 25g masala to the cuts and inside the fish cavity.
- Allow it to rest for 5 minutes.
Step 3 – Prepare the Marinade
In a separate bowl, combine:
- 80g thick yogurt.
- 12g lemon juice.
- 20g ginger-garlic paste.
- 15g cooking oil.
- 5g mustard oil.
Mix everything thoroughly until the marinade is smooth and evenly combined.
Step 4 – Final Coating
- Apply the prepared marinade evenly over the fish.
- Make sure the marinade reaches inside the diagonal cuts.
- Distribute the reserved 5g Savron masala over the surface.
- Maintain an even coating on both sides of the fish.
Step 5 – Refrigeration and Marination
- Place the coated fish in a covered container.
- Refrigerate at 0–4°C for 2 hours.
- Do not leave the fish marinating at room temperature.
Step 6 – Prepare for Grilling
- Remove the fish from the refrigerator when ready to grill.
- Do not scrape off the marinade.
- Allow only excessive dripping marinade to drain lightly.
- Brush the grill with oil to help prevent sticking.
Step 7 – Grilling
- Preheat the grill to medium heat.
- Place the fish carefully on the prepared grill.
- Avoid turning the fish too frequently.
- Turn carefully once one side has set.
- Cook until the fish is fully cooked throughout.
Customer Reviews
Batch & Expiry Information
Net Weight: 50g
Batch Number: 0033312
Manufacturing Date: 09 October 2026
Expiry Date: 09 June 2027
Storage Instructions
Frequently Asked Questions
What is Savron Grilled Fish Masala?
It is a complete spice blend designed
for preparing homemade grilled fish,
fish tikka and BBQ fish recipes.
Where can I buy Grilled Fish Masala online in Pakistan?
You can order Savron Grilled Fish Masala
directly from the Savron International
website. Place your order online and
choose Cash on Delivery for eligible orders.
How much masala should I use for 1kg fish?
Use 30g Savron Grilled Fish Masala
for 1kg fish according to the supplied
recipe.
Do I need to add another fish masala?
No. Savron Grilled Fish Masala is a
complete all-in-one spice blend, so
another fish masala or separate spice
mix is not needed. The recipe's other
ingredients, such as yogurt, lemon
juice, ginger-garlic paste and oil,
are still required.
Can I use Savron Fish Masala for BBQ fish?
Yes. The supplied recipe is designed
for grilled fish and BBQ-style
preparation.
Is this fish tikka masala suitable for fish marinade?
Yes. Use the supplied yogurt-based
marinade recipe with Savron Grilled
Fish Masala to coat your fish before
grilling.
How long should I marinate the fish?
The supplied recipe recommends an
initial 2-hour marination in a
refrigerator at 0–4°C.
Does Savron Grilled Fish Masala contain added preservatives?
Savron's blend is prepared without
added preservatives.
Where can I order Savron Grilled Fish Masala?
You can place your order through the
Savron International website.
Cash on Delivery is available for
eligible orders.






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