Tawa Chicken Masala – 50gTawa Chicken Masala - 50g
Looking for the best Tawa Chicken Masala to prepare delicious Pakistani-style Tawa Chicken at home? Savron Tawa Chicken Masala brings together a carefully balanced combination of spices in one convenient all-in-one blend.
Prepare flavourful Chicken Tawa Masala with 25g of Savron spice mix for ½ kg chicken. Combine it with yogurt, ginger-garlic paste and cooking oil to create a rich coating. Finish with green chillies, fresh coriander, lemon juice and optional charcoal smoke.
Whether you are preparing homemade Tawa Chicken, a family dinner or restaurant-style chicken on your griddle, Savron makes spice preparation convenient. No separate chicken masala is needed.
Bring authentic Pakistani Tawa Chicken flavour to your kitchen with Savron.
Tawa Chicken Masala – 50g
₨ 195
Savron Tawa Chicken Masala – Premium Pakistani Chicken Spice Blend
Savron Tawa Chicken Masala is a complete all-in-one spice blend designed for preparing delicious Pakistani-style Tawa Chicken at home. If you are searching for Tawa Chicken Masala online in Pakistan, Savron offers a convenient spice mix for your favourite chicken griddle recipe.
This carefully prepared Tawa Chicken spice mix combines salt, red chilli, coriander, garlic, cumin, onion, aam chur, ginger, Kashmiri chilli and aromatic spices, including garam masala, black cardamom and cinnamon.
Its all-in-one formulation brings essential seasoning together in one pack. You do not need to add another chicken masala or separate spice mix. The regular cooking ingredients such as chicken, yogurt, ginger-garlic paste and oil are still required.
For the recommended Tawa Chicken recipe, use 25g of Savron Tawa Chicken Masala for ½ kg chicken. Marinate the chicken with yogurt and ginger-garlic paste, cook on a hot tawa and finish with green chillies and fresh coriander.
Why Choose Savron Tawa Chicken Masala?
- Complete all-in-one Tawa Chicken spice blend.
- No extra chicken masala or separate spice mix needed.
- Made with natural spice ingredients.
- Prepared without added preservatives.
- Carefully prepared in small batches.
- Balanced combination of aromatic and traditional spices.
- Suitable for homemade Pakistani Tawa Chicken recipes.
- Easy half-packet recipe for ½ kg chicken.
Make Restaurant-Style Tawa Chicken at Home
Tawa Chicken is a popular Pakistani-style chicken preparation cooked on a flat griddle with spices and a rich marinade. Savron makes preparation convenient by bringing the essential seasoning into one ready-to-use spice blend.
Follow the supplied Tawa Chicken recipe for marination, griddle cooking and finishing. Add chopped green chillies, fresh coriander and lemon juice according to your taste. For an additional smoky touch, you can finish the chicken with charcoal smoke.
Explore more authentic Pakistani flavours with our Savron Royal Biryani Masala and Savron Royal Qorma Masala .
Ingredients in Savron Tawa Chicken Masala
Salt, Red Chilli, Coriander, Garlic, Cumin, Onion, Aam Chur, Ginger, Kashmiri Chilli, Garam Masala, Paprika, Black Pepper, Sugar, Acidity Regulator (Citric Acid), Mustard Powder, Carom Seeds, Black Cardamom, Cinnamon, Smoke Powder, Cloves.
Please check the product packaging for complete ingredient and allergen information.
How to Make Pakistani Tawa Chicken with Savron Masala
Prepare delicious homemade Tawa Chicken using 25g (half packet) of Savron Tawa Chicken Masala for ½ kg chicken. Follow this step-by-step Pakistani Tawa Chicken recipe.
1. Recipe Ingredients
Step 1 – Prepare the Chicken Marinade
- Take ½ kg chicken in a suitable mixing bowl.
- Add 25g (half packet) Savron Tawa Chicken Masala.
- Add 250g yogurt.
- Add 2 tablespoons ginger-garlic paste.
- Mix everything thoroughly until the chicken pieces are evenly coated.
Step 2 – Refrigerate and Marinate
- Cover the mixing bowl properly.
- Refrigerate the marinated chicken for 2 to 3 hours.
- Keep the chicken refrigerated during the entire marination period.
Step 3 – Heat the Tawa and Cook the Chicken
- Heat a tawa or flat griddle.
- Add cooking oil as required.
- Place the marinated chicken pieces onto the heated tawa.
- Fry the chicken pieces, turning as required for even cooking.
Step 4 – Cook with Water if Required
- If required, add 30–60 ml hot water.
- Cover the tawa and cook over low to medium heat.
- Cooking time may vary depending on the size of the chicken pieces.
- Make sure the chicken is cooked thoroughly through to the centre.
Step 5 – Reduce the Gravy
- Remove the lid once the chicken is cooked through.
- Allow excess water to evaporate.
- Continue cooking until the consistency becomes suitable for griddle preparation.
Step 6 – Final Tawa Masala Coating
- Pour the remaining yogurt marinade over the chicken.
- Cook on the tawa for approximately 5 minutes.
- Turn the chicken pieces so the spices coat them thoroughly.
- Continue cooking until the coating develops a light brown colour.
Step 7 – Add Green Chillies and Garnish
- Add 2–3 chopped green chillies according to your taste.
- Sauté briefly with the chicken.
- Garnish with fresh coriander.
- If you prefer additional tanginess, add lemon juice to taste.
Step 8 – Optional Charcoal Smoke
To enhance the flavour further, give the prepared Tawa Chicken a charcoal smoke using your preferred safe cooking method.
Always ensure that chicken is fully cooked throughout before serving. The internal temperature at the thickest part should reach 74°C (165°F), measured with a food thermometer.
Customer Reviews
Batch & Expiry Information
Net Weight: 50g
Batch Number: 0033312
Manufacturing Date: 09 October 2026
Expiry Date: 09 June 2027
Storage Instructions
Frequently Asked Questions
What is Savron Tawa Chicken Masala?
Savron Tawa Chicken Masala is a complete
all-in-one Pakistani chicken spice blend
designed for preparing homemade Tawa
Chicken on a griddle.
How much Tawa Chicken Masala should I use for ½ kg chicken?
Use 25g, or half a packet, of Savron
Tawa Chicken Masala for ½ kg chicken
according to the supplied recipe.
Do I need to add another chicken masala?
No. Savron Tawa Chicken Masala is a
complete all-in-one spice blend.
You do not need another chicken masala
or separate spice mix. Regular recipe
ingredients such as chicken, yogurt,
ginger-garlic paste and oil are still
required.
How long should I marinate Tawa Chicken?
The supplied recipe recommends
marinating the chicken for 2 to 3 hours
in the refrigerator.
Can I make restaurant-style Tawa Chicken at home?
Yes. Follow the supplied recipe using
Savron Tawa Chicken Masala, yogurt,
ginger-garlic paste and the recommended
cooking method on a tawa or griddle.
Can I add green chillies and lemon juice?
Yes. Add 2–3 green chillies and
lemon juice according to your taste
during the finishing stage.
Can I give Tawa Chicken charcoal smoke?
Yes. Charcoal smoke is an optional
finishing step to enhance the flavour
of your prepared Tawa Chicken.
Does Savron Tawa Chicken Masala contain added preservatives?
Savron Tawa Chicken Masala is prepared
without added preservatives.
Is Savron Tawa Chicken Masala made in small batches?
Yes. Savron products are carefully
prepared in small batches.
Where can I buy Tawa Chicken Masala online in Pakistan?
You can order Savron Tawa Chicken
Masala directly through the Savron
International website. Cash on Delivery
is available for eligible orders.






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